Fascination About monkey shoulder whiskey
So I adopted this recipe to the t and it came out a little also sour for my style but I slightly modified it. I went 2 oz of syrup and lemon juice with four oz of Jim Beam with 1 tsp of maraschino cherry juice and which was a winner for my get together the other evening. Fantastic recipe for me to make off of. Test it !k.a. the real-deal Ron Swanso